International Feast in Taiwan with bāo • logy’s Founder and Co-Chef Judy Ni – STAY TUNED FOR THE NEW DATE!
May 31 @ 6:00 pm - 7:30 pm
$25 – $30
bāo • logy is a restaurant that joins the principles of community and sustainability through modern Taiwanese cuisine – highlighting the cuisine’s focus on fresh, high-quality ingredients. Founder and Co-Chef Judy Ni and Chef Andy Tessier incorporate the culture’s insatiable curiosity for new, interesting ingredients and melding it with its focus on community and food as medicine.
bāo • logy has been providing much-needed sustenance to our healthcare heroes in Philadelphia. THANK YOU!